Merry Christmas, dear friends and occasional readers of this blog! I come today with a new recipe I made for Christmas, a long, long time ago, in London. As you have just guessed, it is a traditional English Christmas recipe. I don’t particularly like it but I like traditions, other traditions. And I really wanted to do this, to try my hand at something that seemed to me a bit hard. So, I picked a cookbook from the shelf in the kitchen and what book should have been but Delia Smith’s Christmas, published in 2001. And what recipe, can you guess? But the “Traditional Christmas Pudding“. So I started work long before Christmas as I had to keep it in a cool place for weeks. I gathered all the ingredients and worked and was very happy with the result. The recipe is already on the internet, just click on the link above and enjoy!